The Menu

Gourmet Indian Food

Our menu is innovative and vibrant, and delivers the undiscovered regional flavours of India straight to your table.

We combine an eclectic range of pioneering street food, signature dishes, freshly made vegetables, flavourful grills and regional curries.

Appetisers

Seekh Kebabs

3.95
Grilled seasoned chicken or lamb kebabs

Lamb Chops

5.95
Tender lamb marinated and grilled to perfection

Chicken Tikka

4.55
Marinated pieces of chicken cooked in a charcoal oven

Paneer Tikka

3.95
Cubes of authentic Indian cheese coated with tikka masaala and char-grilled

Tandoori King Prawn

6.95
Marinated king prawns cooked in the tandoor served with caramelised onions

Chicken and Sweetcorn Spring Rolls

4.25
Combination of chicken and corn kernels blended with delicate spices and wrapped in crispy rice paper

Samosas

3.95
Pastry parcels stuffed with spiced mince or vegetables

Onion Bhaji

3.75
Chopped onion bound with ground chickpeas and spices, flavoured with dried pomegranate seeds

Vegetable Pakora

3.75
Seasonal fresh vegetables bound with ground chickpeas and spices, flavoured with dried pomegranate seeds

Masala Fish

4.95
White fish fillets marinated with herbs and spices

Machli Pakora

4.95
Fish cubes in chickpea batter

Chicken Pakora

4.25
Chicken pieces dusted in a light chickpea batter and fried

Aloo Tikki

3.95
Pan fried potato and spinach cakes

Shami Kebab

4.75
Pan fried minced lamb and chana dal patties

Murgh Malai Tikka

4.55
Chicken cubes in a creamy coriander, chilli, and mint marinade

Kofta Skewers

4.95
Chicken kebabs flavoured with lemongrass with a sweet chilli dip

Papri Aloo Chaat

4.25
Street snack with chickpeas, potato and chutneys topped with crispy chips

Samosa Chaat

4.50
Street snack with chickpeas, potato and chutneys topped with a meat or vegetable samosa

Nawaabi Tapas for One

6.95
A royal platter including paneer tikka, vegetable samosa, onion bhaji, lamb chops, seekh kebab and chicken tikka. Vegetarian option available

Nawaabi Tapas for Two

9.95
A royal platter including paneer tikka, vegetable samosa, onion bhaji, lamb chops, seekh kebab and chicken tikka. Vegetarian option available

Grilled Chilli Halloumi

4.50
Light and zingy Greek cheese

Fruit Chaat

4.50
Traditional Indian appetiser, lightly spiced fresh fruit drizzled with honey

Classics

Korma

Mild - Gently simmered in double cream and coconut milk, this delicate sauce is finished with toasted almonds and plump sultanas

Bhuna

Medium - Cooked with spices tomatoes, ginger, garlic and peppers

Masala

Medium - Highly spiced sauce made from natural yoghurt scented with saffron, cumin and garden mint

Dopiaza

Medium - Consisting mainly of onions, stewed with tomatoes, paprika and roast garlic, and finished with cracked black pepper

Madras

Hot - Originating from Madras, this fiery hot sauce would flavour any meat admirably

Rogan Josh

Medium - A sauce made from stewed pimentos, onions and tomatoes, flavoured with fresh coriander and cinnamon

Jalfrezi

Hot - A dry consistency made from tomatoes, chilli and onions, scented with fenugreek

Karahi

Medium - Cooked in a traditional karahi with garlic, fresh herbs and spices

Balti

Medium to Hot - Very dry, thick consistency, where the meat is slowly braised with tomatoes, ginger and natural yoghurt

Dansak

Medium to Hot - Sweet and sour sauce consisting mainly of lentils

Makhani

Mild to Medium - A flavoursome, creamy sauce with herbs and spices

Achari

Medium - Marinated with aniseed and onion seeds

Choose your sauce

from our Classic dishes and add one of the following:

King Prawn

10.95

Vegetable

7.95

Minced Lamb

7.95

Meat

8.95

Chicken

7.95

Chefs Recommendations

Butter Chicken

9.95
Saucy with a thick consistency, flavoured with garlic, finished with a touch of cream and butter

Lamb Turka

10.95
Flashed fried scallions, chillies and root ginger, finished with soy sauce, lemon and natural yoghurt, light and very flavoursome

Lamb Nihari

10.95
A popular dish in New Delhi and Lahore, slow cooked lamb in a delicately spiced sauce

Nirali Murgh

9.95
Marinated chicken cooked in a creamy sauce with tomatoes, garnished with cashews and fried onions

Chicken Pistachio Masala

9.95
Pan fried chicken with chopped pistachios, double cream, tomatoes and a very light and delicate flavour

Chicken Tikka Masala

9.95
Highly spiced sauce made from natural yoghurt scented with saffron, cumin and garden mint

Signature

Pan Seared Lamb Steak

13.95
Served with a warm salsa of mushrooms, green and red peppers, sweet corn, olives and coriander.

Masaley Ki Dastie

13.95
Seared lamb steak topped with bombay potatoes and caramelised onions, masked with a delicate minted masaala sauce

Kagazie Murgh

11.95
Marinated chicken breast cooked in a bag served with delicate spinach and roast garlic puree

Toasted Breast of Chicken

11.95
Filled with a subtle wild mushroom forcemeat, served on char-grilled vegetables, masked with a delicate sun dried tomato and chive butter sauce

Bhadshah Jhinga

13.95
King prawns dusted in a light chickpea batter served with roasted garlic and cherry tomatoes complemented with a tangy sweet chilli sauce, sprinkled with toasted sesame

Tandoori Shrimp Noodles

13.95
Thai spicy noodles with tandoori king prawns

Chicken Manchurian

11.95
Indo-chinese dish in a spicy sauce served with rice or noodles

Roasted Chilli Lime Cod

11.95
Marinated white fish baked to perfection served with rice

Chicken Stir Fry Noodles

11.95
Indo-Chinese chicken, stir fried vegetables and noodles

From the Grill

Tandoori Chicken - Half Chicken

9.95
Marinated chicken on the bone cooked in the tandoor

Tandoori Chicken - Whole Chicken

14.95
Marinated chicken on the bone cooked in the tandoor

Tandoori Mixed Grill

16.95
Lamb chops, tandoori chicken, chicken tikka, lamb kebab, chicken kebab, malai tikka, accompanied with grilled peri peri corn on the cob and peppers

Tandoori King Prawns

13.95
Marinated king prawns cooked in the tandoor served with caramelised onions and rice

Chicken Breast Steak

11.95
Marinated chicken steaks grilled and served with fries or rice

Chicken Shashlik

10.95
Char-grilled chicken, peppers and onions in a medium spiced sauce, served with rice

Chicken Steak Burger

6.95
Marinated chicken steaks in a bun served with fries

From the Tawa

Traditional dishes cooked and served on a Tawa

Tawa Gosht

11.95
Lamb on the bone cooked in traditional Punjabi style

Tawa Chicken Fry

10.95
Mouthwatering shallow fried chicken with onions, chillies and spices

Chilli Chicken

10.95
Chicken in cornflour and herbs cooked with a variety of fresh chillies in a garlic, soy and chilli gravy

Rice

Chicken Dum Biryani

9.95
Slow oven cooked marinated meat and rice

Lamb Dum Biryani

10.95
Slow oven cooked marinated meat and rice

Vegetable Dum Biryani

8.95
Slow oven cooked marinated vegetables and rice

Lemon Ginger Pilau

3.95

Coriander Lime Zest Pilau

3.95

Chinese Vegetable Pilau

3.95

Mushroom Pilau

3.95

Egg and Spring Onion Pilau

3.95

Pilau Rice

2.85

Boiled Rice

2.65

Vegetarian

Aloo Methi

4.10
Sautéed potatoes with fenugreek

Jhatpat Bhindi

4.70
Okra, red peppers

Aloo Bengan

4.50
Potatoes and aubergines

Khumb Kali Mirch

4.50
Black pepper and mushroom masala

Palak Aloo

4.50
Spinach and potatoes

Gobi Matter

4.50
Cauliflower and green peas curry

Palak Paneer

4.90
Spinach and Indian cheese

Chatputa Chana and Rajma

4.50
Chana and red kidney beans with split green chillies

Dal Turka

4.50
Chana and masoor dal with garlic

Salads

Chickpea and tomato

3.50

Apple, cucumber and red onion

3.50

Strawberry, rocket, red onion and jalapeño

3.50

Breads & Sides

Naan

2.10

Garlic Naan

2.50

Peshwari Naan

3.50

Garlic, Cheese and Coriander Naan

3.50

Keema Naan

3.50

Kulcha Nan

3.50
Onion and coriander or chilli and cheese

Paratha

1.90

Stuffed Paratha

3.50
Aloo or keema

Chapati

0.75

Roti

0.95

Fries

2.50

Popadom

0.70

Chutney Tray

1.90

Raita

1.50

Mocktails

Virgin Mojito

3.95
Lime, agave, fresh mint, soda

Caribbean Punch

3.95
Ginger ale, grapefruit, lime, agave

Apple Mojito

3.95
Pressed apple juice, lime, fresh mint, soda

Cranberry Mule

3.95
Cranberry, ginger ale, lime

Cocotini

3.95
Red berries, coconut water, lime

Virgin Bombay Colada

3.95
Pineapple, coconut creme, chai syrup

Strawberry Cooler

3.95
Strawberry coulis, lime, lemon, soda, agave

Indian Desserts

Falooda

3.75
Traditional asian dessert flavoured with rose syrup

Gajar Halwa

3.95
Traditional Punjabi dish made with carrots

Gulabjamon

3.95
Asian doughnuts served warm with luxury ice cream

Ras Malai

3.95
Sweet cheese dumplings immersed in chilled creamy milk

Tarts & Sponges

Served with custard

Chocolate Sponge

3.95

Treacle Tart

3.95

Jam Coconut Sponge

3.95

Raspberry Tart

3.95

Gateau

Luxury Chocolate

3.95

Chocolate and Caramel Torte

4.25

Raspberry and Vanilla

3.95

Raspberry and White Chocolate Torte

4.25

Individual Desserts

Tiramisu Torte

3.95

Luxury Oreo Cheesecake

3.95

Chocolate Chic

3.95

Chocolate Truffle Torte

3.75

Mango and Pineapple Pana Cotta

3.95

Strawberry Cheesecake

3.75

Mango Chic

3.95

Lemon Secret

4.25

Dessert Shot Selection

6.95
Tiramasu, chocolate mousse, lemon meringue crumble and vanilla sabayon

Savoy Tea Time Box

6.95
Macarons, pecan tart, chocolate opera slice and vanilla slice

Luxury Ice Creams

Single 2.40 | Double 4.20
By award winning French dessert supremo, Philippe Urraca. Crème brûlée • Mint chocolate • Strawberry • Pistachio • Popcorn Madigascan vanilla • White coffee • Passion and mango • Candy floss • Absolute chocolate with guana chips